Essentials of food and nutrition: an advanced textbook
By: Swaminathan, M
Material type:
TextPublisher: Bangalore Bappco 1985Edition: 2nd rev. edDescription: v2(544p.); 23cmSubject(s): Food science | Food and nutritionDDC classification: 362.5
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books
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Maulana Azad Central Library General Stacks | Food Science Section | 362.5 SWA (Browse shelf) | Available | 25847 |
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Includes subject index.
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