Spice crops of India
By: Arya, Prem Singh
Material type:
TextPublisher: New Delhi Kalyani Publishers 2007Edition: 2nd rev. edDescription: 329p.; 24cmISBN: 9789327240689(pbk.)Subject(s): Botany | CropsDDC classification: 633.83
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
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Maulana Azad Central Library General Stacks | Botany Section | 633.83 ARY (Browse shelf) | Available | 23212 |
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| 633.0095 SIN Modern techniques of raising field crops | 633.2 MUK Forage crops production and conservation | 633.2 MUK Forage crops production and conservation | 633.83 ARY Spice crops of India | 633.83 WEI Spice crops | 633.830954 KUM Introduction to spices, plantation crops, medicinal and aromatic plants | 634 SIN Fruit physiology and production |
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