Experimental methods in food engineering
By: Rizvi, S. S. H
Contributor(s): Mittal, Gauri S
Material type:
TextPublisher: New Delhi CBS Publishers and Distributors 2004Edition: 1st edDescription: x,289p.; 28cmISBN: 978123905289(pbk.)Subject(s): Food scienceDDC classification: 664.07
| Item type | Current location | Collection | Call number | URL | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Books
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Maulana Azad Central Library General Stacks | Food Science Section | 664.07 RIZ (Browse shelf) | www.cbspd.com | Available | 26667 |
It includes reference and index.
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